The Blue Pig Company

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28

Nov

BLUE PIG BBQ

Anthony 

 Are you planning an event, having a party and do not want the hassle? Then let The Blue Pig Company take care of things for you.  This year we have catered for things as diverse as surprise birthday parties and school centenary celebrations. College open days to music festivals, food festivals and weddings.

                 We like to think a BBQ is more than just a sausage and burger with variety provided by a choice of red or brown sauce! If you look on our product page you will see all the flavours of sausage we do which can all be served as burgers. A Blue Pig Pork and  Country Herb burger with a little parmesan and a slice of beefsteak tomato is a sublime eating experience. We have wowed clients with pork steaks marinated in fresh herbs, lemons and olive oil. We even had a butchers lad impressed with chinese style spare ribs drizzled with honey!

    And we are not just pork we are beef and lamb farmers too so the choice is yours.

              Have somthing hot from the BBQ and then have a little salad on the side. Do you fancy a proper potato salad with waxy spuds, mayonnaise and snipped chives? How about tomatoes layered up with thinly sliced red onions, extra virgin olive oil and fresh basil? Or maybe  home made coleslaw rocks your boat? You tell us what you want and we will do our best to make your event special.

              Get in touch and we will be happy to discuss your requirements. Remember we will work to your specification, budget and size of event.

This entry was posted on Wednesday, November 28th, 2007 at 7:54 pm and is filed under Blue Pig News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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